TherearepeoplewhohavenevertriedJoy’sKitchen’sshortcakes,buttherearenonewhohavehadthemjustonce!Whetheryou’vebeencuriousaboutJoy’sKitchen’ssignaturecakerecipesorhavebeenagonizingaboutharmoniouspairingsofnewingredients,thisbookwillinspireyou.
Keypoint1
Thebookexplainsindetailwithphotosandvideosthewhippingprocessofwhippedcream,themostimportantpartofashortcake.Youcanunderstandeasiertheconsistencydependingonthedegreeofwhipping.
Keypoint2
Eachsectionexplainsthetheoryandcharacteristicsofthecakebases,givingyouabetterunderstandingoftherecipesbeforeyoustart.
Keypoint3
Thedifferentelementsofthecakeareorganizedsothatyoucanseetheefficientorderofoperationsataglance.Thedetailedshelf-lifeinformationofeachcomponentisincluded.
Keypoint4
Eachprocessiscarefullylabeledwithprecautionstotake,aswellasthebrandsandproductnamesofthekeyingredients.
Keypoint5
Thebookexplainshowtouseandadapttherecipeandhowtocustomizeittoyourtaste.
Keypoint6
ExperienceJoy’sKitchen’ssignaturecakes&premiumcakesthatfeatureharmoniouspairingsofvariousingredients.
Keypoint7
We'vealsoincludedeasy-to-makemuffinsandcakesthatdonotrequireicing/frostingforbeginnersorthosewhofindicingdifficult.
Bonus
Asanaddedbonus,we’veincludedthreecakerecipesthatareonlyavailableintheEnglishedition:PavanaBanaCake,WhippedCreamCakewithFruits,andLemonYujaCreamCake,aparticularfavoriteofourinternationalreaders.